fingerfood

Canapés made of pumpernickel

or toast

  • Spanish serrano ham
  • Caprese - tomatoes with mozzarella and basil
  • Norwegian smoked salmon
  • Smoked trout
  • Smoked eel
  • Pastrami
  • French goat cheese and lingonberries
  • Chicken breast
  • Aubergine with sesame seed paste (tahina)
  • King prawns with avocado-horseradish cream
  • Black Forest ham


 
  
  • Smoked pork loin
  • Roast beef
  • Smoked turkey breast
  • Fillet of pork
  • Veal with tuna cream
  • Smoked salmon with avocado-horseradish cream
  • Brie cheese with lingonberries
  • Mozzarella, dried tomatoes and basil pesto
  • Ham from Parma
  • Tartar of salmon
  • Smoked duck breast

 Rolls topped with

  • Black Forest ham
  • Smoked pork loin
  • Roast beef
  • Smoked turkey breast
  • Fillet of pork
  • Veal with tuna cream
  • Smoked salmon with avocado-horseradish cream
  • Brie cheese with lingonberries
  • Mozzarella, dried tomatoes and basil pesto
  • Tartar of salmon
  • Smoked duck breast


 

 

Canapés

  • Vine tomato with mozzarella and basil
  • Aubergine cream with feta cheese
  • Black Forest ham
  • Chicken breast
  • Roast veal
  • Roast beef
  • Fillet of pork
  • Breast of duck
  • Breast of turkey
  • Different sorts of cheese
  • Smoked fillets of trout
  • Smoked salmon
  • Prawns

Cold dishes

  • Small veal cutlet
  • Mini leg of chicken
  • Barbecue chicken wings
  • Skewer with lamb fillet with rosemary
  • Mini-Bifteki
  • Skewer with chicken breast with mango chutney
  • Skewer with chicken Caribbean style with pieces of pineapple
  • Fried plums with bacon
  • Grissini with ham from Parma
  • Prawns coated with crunchy batter
  • Calamari fritti (fried squid rings)
  • Crunchy pieces of Pangasius
  • Skewer with fried prawns and asparagus
  • Salmon and caviar on fried potato pancake
  • Mini spring rolls
  • Stuffed eggs
  • Skewer with olives and feta cheese
  • Skewer with tomatoes and mozzarella
  • Skewer with cherry tomatoes, mozzarella and olives
  • Skewer with Emmental cheese, grape and physalis
  • Tartar of salmon on cucumber
  • Melon with Parma ham
  • Half of avocado filled with prawn salad
  • Home-made meat balls filled with feta cheese
 







 

Fine pastries



  Mini pizza with

  • Anchovies, olives and capers
  • Salami and ham
  • Parma ham and rocket
  • Tomatoes and mozzarella
  • Artichokes and dried tomatoes

  Puff pastry pasties stuffed with

  • Cheese and spinach
  • Cheese and ham
  • Cheese, salmon and spinach

  Mini quiche

  • Spinach and salmon
  • Spinach and ricotta
  • Lorraine

Mini wraps

  • Pepper, corn and guacamole
  • Feta cheese, tomatoes and spinach
  • Salmon, rocket and horseradish-avocado cream
  • Tuna, onions and yoghurt sauce
  • Marinated fillet of chicken breast, rocket, spring onions and curry-mango sauce


 

Sushi

  • Sake Avocado Maki – salmon and avocado
  • Maguro Maki – tuna
  • Avocado Maki
  • Ebi Avocado Maki – king prawns
  • Nigiri Avocado
  • Nigiri Amaebi – freshwater shrimps
  • Nigiri Sake – salmon
  • Nigiri Maguro – tuna
  • Nigiri Ikura – salmon caviar